Bulgarini is an authentic, artisanal, and organic Italian restaurant that transports guests to the heart of Italy. Founded in 2010 by Leo and Elizabeth Bulgarini after two years of searching for the perfect gelato recipe in Italy, the establishment is dedicated to using fresh, highest quality ingredients, with everything handmade and crafted like art.

Beyond its delightful culinary offerings, Bulgarini provides unique experiences such as Chef's Table gelato pairings, immersive Italian cooking classes, and curated travel journeys back to Leo's homeland. The restaurant also offers comprehensive Italian catering services for various events and hosts vibrant, memorable special events for its guests.