Founded by husband-and-wife team Jeannette Flores-Katz and Ken Katz, La Bodega was created to provide fresh, nutritious, and culturally inspired food while supporting local farmers, makers, and food entrepreneurs.
The market features handcrafted Pupusas, locally sourced products, grab-and-go meals, coffee, and specialty foods that celebrate the diverse flavors of our community. As the home of Buenos Dias Pupusas, we are committed to sustainability, economic opportunity, and making quality food accessible to all.
Our mission is to honor tradition, foster community connections, and showcase the rich culinary heritage of El Salvador while creating a welcoming gathering place for neighbors and visitors alike.