Costa Vida - Saratoga Springs

Costa Vida - Saratoga Springs stands as a testament to a rich history rooted in community, family, and the love for fresh coastal cuisine. Originating in 2003 with founders Kenny Prestwich and JD Gardner, the inaugural Costa Vida in Layton, Utah, set the tone for a commitment to providing a distinctive and memorable dining experience. The restaurant's growth was fueled by franchisees Sean Collins and Dave Rutter, who, captivated by the early success in Provo, took on key roles and eventually acquired a controlling interest in the company by 2008.

Under the visionary leadership of Sean and Dave, Costa Vida has expanded to an impressive 94 locations, with an ambitious roadmap for future growth. The company's ethos remains centered around prioritizing guests and creating Moments of Better for them. This dedication is reflected in every aspect of the culinary experience, from sourcing the finest ingredients to crafting recipes from scratch daily. Costa Vida is not just a dining destination; it's a celebration of flavors, community, and a commitment to providing guests with nourishing, satisfying, and memorable moments. Join us on a journey where passion and dedication to excellence in coastal cuisine come together at Costa Vida - Saratoga Springs.