Manizza's Pizza

Manizza's Pizza, located in the vibrant city of Las Vegas, distinguishes itself as a pizzeria like no other. Led by the passionate owner, Christina, this establishment takes pizza craftsmanship to a whole new level. They pride themselves on their meticulously crafted pizza dough, which undergoes a 68+ hour cold bulk fermentation process and is baked to perfection in a 575-degree stone deck oven. This dedication to the crust ensures it can hold an array of delectable toppings, setting their pizza apart from the rest. Their secret sauce, a proprietary blend of fresh ingredients and Stanislaus tomatoes from California, adds the perfect finishing touch to their mouthwatering pies. Beyond their culinary expertise, Manizza's Pizza values honesty, hard work, and giving back to the community, with a portion of every sale benefiting their non-profit, The Stella Foundation, which supports local organizations in Las Vegas.

When you visit Manizza's Pizza, you're not just enjoying a slice; you're becoming part of a pizza-loving family. Christina's commitment to excellence, quality, and community shines through in every aspect of this unique pizzeria. So, if you're in Las Vegas and looking for an extraordinary pizza experience, join Christina and her team at Manizza's Pizza for a slice of pizza paradise that's driven by passion, values, and a love for quality ingredients.