Sidney Street Cafe brings a fresh, inspired energy to St. Louis’ historic Benton Park, where global flavors meet Midwestern warmth. Guided by Chef Kevin Nashan, his wife Mina, and brother Chris, the restaurant has evolved into a culinary destination known for its inventive New American cuisine and refined yet inviting atmosphere. Every dish tells a story, blending Chef Nashan’s Spanish roots, French training, and Santa Fe upbringing with locally sourced ingredients that celebrate the heart of the Midwest.

From the moment you step inside, the charm of Sidney Street surrounds you with exposed brick, polished wood floors, and the welcoming glow of its antique bar. Whether you’re savoring a handcrafted cocktail, a glass of fine wine, or an artfully plated meal, every experience is designed to delight your senses and leave you feeling right at home.